Wednesday, August 6, 2008

Almonds and Cherries Mix

Hello all you pie people!

The only thing I can say about this week's selections is that if you happen to be allergic to nuts, delete this email now! Maybe it was a little oversight on my side, but everything has nuts this week. However, if you ask nicely, I'll make something special for our not so nut inclined friends.

So the pie of the week! This week is an Upside Down Almond Cherry. Ok, perhaps I can't present it to you as upside down, that might not travel well, but you can serve it upside down, as it is intended. Otherwise it is a delightful almond cherry fusion with little slivers of almonds in the filling as well as baked into the crust. A heady aroma paired with a tremendous flavor!

Also at the market this week we'll be rolling out The Blue Elephant's signature pie, the Peanut Butter Blueberry. If you can eat peanuts and like PB&J sandwiches, this is the pie for you. It tastes a million times better than just a normal PB&J, more like the best one you've ever had.

Important: The Almond Cherry can be done gluten free, vegan and sugar free. The Peanut Butter Blueberry can be done gluten free, vegan, but not sugar free. Please indicate your dietary needs in your order.

To order either give us a call or email for delivery or to hold one for you at the market. Remember to hit the Blue Elephant for a Cutie Pie or just for a really good breakfast. That's all for this week, hope everyone's doing well, and yes I know I need to update my blog better, working on it!

Hope you guys are having a great week and we'll see you at the market!

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